Christmas Day Lunch Menu

 

Christmas Day Lunch 2021

£65.00 per person inclusive of VAT

Arrive at Lancaster House hotel at your leisure. Tables are available from 12 noon until 2.00pm.

 

The Menu

Jump to: Main Courses | Desserts | To Finish

 

Arrival

Canapés & Champagne
served at the table

 

Starters

Honey Parsnip & Paprika Soup (VE, GF*)
chunky bread

Port of Lancaster Smoked Salmon Slivers (GF)
smoked paprika cream cheese, cucumber and lemon oil

Ham Hock Apricot & Parsley Terrine (GF*)
winter spiced cranberry compote and toasted brioche

Grilled Goats Cheese (V, GF)
roasted marinated pepper and beetroot, rocket and beetroot crème fraiche


Jump to: ArrivalStarters | Desserts | To Finish

Main Course

Oven Roasted Turkey Breast (GF*)
chestnut stuffing, pigs in blankets and gravy

Roasted Rump of Locally Reared Beef (GF*)
Yorkshire pudding and gravy

Baked Cod Loin Supreme (GF)
cherry tomato and chilli salsa

Butternut Squash & Sage Risotto (V, GF)
sunblushed tomato, pea and parmesan

All served with festive vegetables, goose fat roasted potatoes and creamy mashed potato.


Jump to: ArrivalStarters | Main Courses | To Finish

Desserts

Traditional Steamed Christmas Pudding (V, GF*)
brandy sauce

White Chocolate Cheesecake
chocolate sauce, chocolate pencil

Sandeman’s Sherry Trifle (GF, V)
chantilly cream & fresh strawberries and shortbread

Lancashire Cheese & Biscuits (GF*)
Blacksticks Blue, Creamy Lancashire, Wensleydale with cranberry, accompanied by celery, grapes, tomato chutney & biscuits.


Jump to: ArrivalStarters | Main Courses | Desserts

To Finish

Freshly Brewed Tea & Coffee (GF*)
with warm mince pies


Despite efforts to prevent cross-contamination of allergens, we do use nuts, peanuts and gluten in our kitchen; therefore, any of our dishes could contain traces of these allergens. If you have any food allergies or intolerances, please inform a member of our staff. 

To the best of our knowledge, all ingredients are GM free.

v – vegetarian, ve – vegan, gf - gluten free, gf* - gluten free adaptable, n - contain nuts

Many of our dishes can be adapted to cater for a variety of dietary requirements.