BAR SNACKS

PIGS IN BLANKETS 5.50
mustard mayonnaise

WILD GARLIC CIABATTA  gf*, v 5.50
Sandham’s creamy Lancashire cheese

GARLIC & HERB MARINATED OLIVES gf, v, ve 4.50

HOMEMADE SAGE & ONION SAUSAGE ROLL  5.50
Branston Pickle

CIABATTAS

Served from 12.00pm until 6pm

TURKEY & STUFFING 11.50
Cranberry sauce and pan gravy

TUNA & CREAMY LANCASHIRE CHEESE gf* 11.00
lemon and cracked black pepper mayonnaise

HONEY & MUSTARD ROASTED GAMMON HAM gf* 11.00
homemade sticky tomato jam

ROASTED PEPPER & COURGETTE gf*, v, ve 10.50
smoky hummus

Add a bowl of our homemade soup for £3.50

 

BAR CLASSICS

Served from 12.00pm - 3pm & 6pm - 8.30pm

BEER BATTERED FLEETWOOD FISH & CHIPS gf* 18.50
chunky chips, mushy peas, tartare sauce and home-made curry sauce

THAI GREEN VEGETABLE CURRY & RICE gf, v, ve 14.50
Add Chicken 19.00

BRAISED SHIN OF BEEF gf 17.50
Horseradish mash, sauted sprouts and bacon with gravy 

CHICKEN & MUSHROOM PIE 15.50
Peas, chips and gravy

PLANT STACK BURGER gf*, v 17.00
plant based patty, portobello mushroom, mozzarella, tomato and chilli jam, beef tomato, lettuce, and home-made slaw and seasoned fries

SANDEMAN'S LONGHORN BURGER gf* 18.50
Sandeman braised brisket, whisky onion marmalade, smoked applewood cheese, burger sauce, beef tomato, lettuce, home-made slaw and seasoned fries

PAN FRIED SALMON 18.00
Sauted new potatoes, Tuscan sauce and wilted spinach

 

SIDES

CHUNKY CHIPS gf*, v, ve 4.50

MAD PIG ALE  BATTERED ONION  RINGS gf*, v  4.00

DRESSED HOUSE SALAD gf, v 4.00

 

PUDDINGS

CHRISTMAS STICKY TOFFEE PUDDING v 7.00
Toffee sauce, Vanilla Ice cream

A TRIO OF YARDE FARM ICE CREAM & SORBET 7.00
Ice Cream clotted cream vanilla, Belgium chunky chocolate, fresh strawberry gf, v       

Sorbet lemon, mango, raspberry gf, ve, v

SELECTION OF LOCAL CHEESES gf*, v 11.00
Sandham’s creamy Lancashire, Blue Stilton, Wensleydale and cranberry. Served with cheese biscuits,  celery, grapes and seasonal homemade chutney

Why not add a taster of Sandeman Ruby Port 2.00

Available from week commencing 10th February 2025.  Available every Thursday and Saturday evenings in both The Sandeman Bar and Foodworks as daily specials.

RUMP STEAK 8oz gf £20.00  
Served to your liking with chunky chips and onion rings 

RIBEYE STEAK 8oz gf £28.00 
Cooked to your liking with chunky chips and onion rings

FILLET STEAK 6OZ gf £33.65 
Cooked to your liking with chips and onion rings

ULTIMATE MIXED GRILL £50   
2 bone rack of lamb, Cumberland Sausage curl, 8oz gammon steak, chicken breast, Cumbrian beef rump steak, vine tomatoes, pink peppercorn sauce, chunky chips and onion rings

CAULIFLOWER STEAK gf, v, ve £14.00 
With chips, onion rings and roasted red pepper and coriander sauce

Add a Wine Flight £16.00
Choose any three 125ml glasses of wine served by the glass from our red, white or rose selection. 

CUMBERLAND SAUSAGE SANDWICH gf* 5.50

GRILLED BACK BACON SANDWICH gf* 5.50

VEGAN SAUSAGE SANDWICH gf*, v, ve 5.50
All served on toasted bloomer bread.
Add a fried egg 1.00

TOASTED ENGLISH MUFFIN v 2.75
salted butter or natural strawberry jam

FRESHLY BAKED PASTRIES v 2.75
choose from butter croissant or pain au chocolat

HOT BEVERAGES

AMERICANO    3.50

CAPPUCCINO    3.75

LATTE   3.75

FLAT WHITE    3.75

ESPRESSO    3.00

MACCHIATO    3.25

HOT CHOCOLATE 3.75

MOCHA   4.00

FLAVOURED SHOT   0.75

ENGLISH BREAKFAST   3.50

DECAFFEINATED   3.50

EARL GREY   3.50

GREEN TEA & CITRUS   3.50

LEMON & GINGER   3.50

CHAMOMILE   3.50

RED BERRIES   3.50

PEPPERMINT   3.50


We have oat, almond and soya milk options available ~ 0.25

Head Chef Damien Ng chooses to rotate our choices of locally reared meats to ensure we are serving the best quality product possible. Please ask a member of the team for today’s selection.

All roasts are served with:

roasted potatoes, creamy mashed potato, honey roasted carrot, tender-stem broccoli, mange tout, gravy and giant homemade Yorkshire pudding.

Extras

CAULIFLOWER CHEESE v, gf 4.00

CRISPY PORK CRACKLING 3.75

HONEY & MUSTARD CUMBERLAND CHIPOLATAS 4.50

SAGE & ONION STUFFING BALLS v, gf 2.75

RICH PAN GRAVY gf 1.50

HOME-MADE YORKSHIRE PUDDING v 1.50

Extra portions of any vegetables or potatoes that already accompany your roast dinner are available for £2.50

White Wines

 

175ml | 250ml | Bottle

1 VIURA, CAMPO NUEVO, PRÍNCIPE DE VIANA, NAVARRA, SPAIN   - | - | 25
floral | green apple | citrus

2 RIOJA BLANCO, RIOJA VEGA, RIOJA, SPAIN   6.75 | 9.25 | 27
fresh | lime | white flowers

3 VINHO VERDE LOUREIRO, RAMOS ALMEIRIM VINHO VERDE, PORTUGAL   - | - | 28.5
elegant | citrus | floral

4 PINOT GRIGIO, CA’ TESORE VENEZIE, ITALY   6.50 | 9.10 | 26
dry | floral | lemon balm

5 ILE DE BEAUTE BLANC, DOMAINE BARCELO CORSICA, FRANCE    - | - | 29
sumptuous | citrus | white flowers

6 VERMENTINO, COQUILLE DE MER LANGUEDOC, FRANCE   6.50 | 9.10 | 26
floral | tropical | apricot

7 KURAKA SAUVIGNON BLANC MARLBOROUGH, NEW ZEALAND   9.50 | 11.50 | 31
herbaceous | zesty | crisp

8 LUGANA DOC VIGNE ALTE, ZENI VENETO, ITALY   - | - | 32
fresh | fruity | citrus

9 ALBARIÑO, ALBA VEGA RIAS BAIXAS, SPAIN   - | - | 34
fresh | citrus | flinty

 

Red Wines

 

175ml | 250ml | Bottle

10 TEMPRANILLO, CAMPO NUEVO PRÍNCIPE DE VIANA - NAVARRA, SPAIN 6.20 | 8.50 | 25
smooth | raspberry | mulled spices

11 RIOJA BODEGA MUERZA CRIANZA RIOJA, SPAIN  - | - | 34
liquorice | spice | red fruits

12 SMART DOG SYRAH ALENTEJO, PORTUGAL  - | - | 30
black fruit | spice | pepper

13 SANGIOVESE PUGLIA, ITALY  6.50 | 9.10 | 26
cherry | prune | dried herbs

14 PRIMITIVO DI SALENTO, AMANTI PUGLIA, ITALY  - | - | 28
blackberries | spice | damsons

15 MERLOT LE CHARME PAYS D’OC, SOUTHERN FRANCE  6.5 | 9.1 | 26
intense | spice | raspberry

16 CABERNET SAUVIGNON, BIG BELTIE LANGUEDOC, FRANCE  6.75 | 9.25 | 27
blackcurrant | pepper | coffee

17 MALBEC, GOUGUENHEIM MENDOZA, ARGENTINA  9.75 | 11.75 | 33
rich | plums | chocolate

18 BOURGOGNE PINOT NOIR, OLIVIER MERLIN BURGUNDY, FRANCE   - | - | 42
elegant | fragrant| supple

 

Rose Wines

 

175ml | 250ml | Bottle

A 125ml glass is available upon request

19 PINOT GRIGIO ROSÉ, CA’ TESORE VENEZIE, ITALY 6.50 | 9.10 | 26
crisp | light | raspberries

20 ZINFANDEL ROSE, ROUTE 6O6 CALIFORNIA, USA 6.75 | 9.25 | 27
juicy | watermelon | strawberry

21 CÔTES DE PROVENCE, CHÂTEAU TERREBONNE PROVENCE, FRANCE  - | - | 34
elegant | peaches | strawberry

 

Sparkling & Champagne

 

22 PROSECCO D.O.C., PURE VENETO, ITALY 29
crisp | pear | zesty

23 IL FRESCO ROSE MILLESMATO VILLA SANDI VENETO, ITALY 32
aromatic | floral | silky

24 LOUIS VEILLES BRUT HOUSE CHAMPAGNE 49
fresh | floral | fruity

25 LAURENT-PERRIER BRUT NV TOURS-SUR-MARNE, CHAMPAGNE 60
full-bodied | creamy | white flowers

 

Beers

BUDVAR 330ML – 5% £5.00
This classic rich and full-flavoured lager sets the gold standard for Czech brewing across the world. A combination of Saaz hops and Budweiser’s heritage lager yeast makes the lager a drink for real beer connoisseurs.

BROOKLYN PILSNER 330ML – 4.6% £5.00
Brooklyn Pilsner is a refreshing golden lager beer, brewed in the style favoured by New York’s pre-prohibition brewers. German-grown hops provide a crisp, snappy bitterness and fresh, floral aroma.

DAMM LEMON 330ML – 3.2% £4.50
6 parts of beer, 4 parts Mediterranean Primaflori lemon and a hint of Caribbean lime. A refreshing combination of citrus fruit and light malt flavours.

SHINDIGGER IPA 440ML – 4.2% £...
An easy drinking IPA made with a combination of citra and Australian hops presents a fresh tropical finish

LANCASTER BREWERY CHERRY BLACK 440ML – 5% £5.75
Cherry infused stout brewed in the heart Lancaster

LANCASTER BREWERY POMELO 440ML – 5.1% £5.75
Zesty grapefruit beer brewed in the heart of Lancaster.

BUDVAR LIME LOW ALCOHOL 500ML – 0.3% £4.50
A thirst quenching, non-alcoholic lime-flavoured beer, crafted with passion.

BLONDE BOAR 500ML – 3.7% £5.75
Blonde Boar is a light, refreshing ale perfect for warmer months or nostalgic musings towards them. Low in bitterness but with a healthy addition of New World hops, this beer delivers a zesty, fruity aroma and taste with a light, clean body.

MAD PIG ALE 500ML – 4.0% £5.75
A classic session ale were balance reigns supreme. Mad Pig Ale has a dry body and uses a clean fermenting yeast. Enjoy it anytime, on its own or with food.

HOG’S “54” 500ML – 5.5% £5.75
The history of Pale Ale is long and noteworthy. Its export to India to satisfy thirsty colonialists created the greatest story the brewing world has to offer. A hoppy beer, flavours of citrus and pine give way to a bitter but clean finish.

VAT, Service Charge & Allergen Information

VAT Information

Prices are inclusive of VAT charged at the current rate.

Optional Service Charge

We will add an optional 10% service charge onto your bill and all of this will be shared equally amongst our hard-working team. If you’d like to opt-out, just let us know. See Terms & Conditions for more information.

Allergen Information

Despite efforts to prevent cross-contamination of allergens, we do use nuts, peanuts and gluten in our kitchen; therefore, any of our dishes could contain traces of these allergens. If you have  any food allergies or intolerances, please inform a member of our staff. Many of our dishes can be adapted to cater for a variety of dietary requirements.

To the best of our knowledge, all ingredients are GM free.

(n) - contains nuts (v) - vegetarian (gf) - gluten free (gf*) - gluten free adaptable (ve) - vegan (ve*) - vegan adaptable (df) - dairy free

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