Dinner Menu
5:30pm - 8.30pm
Warm Pork Scratchings with Apple Sauce gf 5.5
Homemade Porridge and Estate Honey Sourdough v 5.5
whipped smoked butter
White Onion, Thyme and Vintage Cheddar Soup gf*, v 7.5
parmesan and caramelised onion brioche
Longhorn Beef Short Rib Croquettes gf* 12
Jerusalem artichoke and pickled shallot
Traditional Morecambe Bay Potted Shrimp gf* 12
warm buttered crumpets
Our Signature Treacle Cured Smoked Salmon gf* 14
smoked over whiskey barrel wood chips, with caper and dill
potato salad and treacle bread
Wild Boar and Apple Scotch Egg 9
homemade piccalilli
Salt Baked Beetroot v, ve*, n 7.5
fermented barley, quince, goat curd and smoked beetroot reduction
Scottish Scallops n 16.5
homemade black pudding, apple, celeriac and hazelnuts
Cartmel Fell Venison 30
smoked haunch, venison faggot, fondant potato, buttered kale and a whiskey sauce
Cumbrian Lamb Shank gf 29
braised with golden raisins and port wine served with creamed potato and glazed carrots
Whole West Coast Plaice gf 26
grilled with pink peppercorn and citrus butter served with dressed
watercress and triple cooked chips
Whiskey Barrel Smoked Chalk Stream Trout gf 25
crayfish thermidor sauce with sautéed spinach and triple cooked chips
Dry Aged Beef Cheek 27
braised in stout with caramelised onions, stilton cobbler and creamed potato
Herb Roasted Guinea Fowl gf 22
homemade white pudding, smoked bacon lardons, silver skin onion and mushrooms in a chicken jus with mashed potato
Bombay Potato and Spinach Pie v, ve 22
triple cooked chips and seasonal greens
Our Signature Longhorn Beef Pie with Oysters and Wild Boar Coffee Stout
beef short ribs and oxtail braised with our stout and bone marrow in a shortcrust pastry case served with crispy oysters, mash potato, triple cooked chips, seasonal greens and gravy.
Recommended with our Crookweiser Lager - 5.75
45 - 2 people
85 - 4 people
Whole Roast Salt Aged Duck gf* 66
quince sauce, glazed carrots, dauphinoise potato, duck fat roast potato and giblet gravy
Dry Aged Beef Tomahawk gf*, n 100
cauliflower cheese, triple cooked chips, pear, walnut and stilton salad and a choice of sauces
Dry Aged 10oz Ribeye 40 smoked 38 unsmoked
Dry Aged 10oz Sirloin 37 smoked 35 unsmoked
8oz Prime Beef Fillet 44 smoked 42 unsmoked
All served with triple cooked chips, dressed watercress
and a choice of sauce.
English Lakes Longhorn Beef Burger gf* 25
double stack longhorn beef patties, Cumbrian pancetta, Ogleshield cheese, Mad Pig beer onions, black garlic and truffle mayonnaise in a brioche bun with truffle and parmesan chips.
Recommended with our Crookweiser Lager - 5.75
Roast Winter Squash with Hazelnuts, Sage, Brown Butter and Goat Curd gf, v, n 4.5
Glazed Beef Fat Carrots gf 4.5
Cauliflower Cheese with Barbers Vintage Cheddar gf, v 5.5
Pear, Walnut and Stilton Salad gf, v, n 5.5
Savoy Cabbage with Smoked Bacon and Carraway gf 4.5
Truffle and Parmesan Chips gf 5.5
Dauphinoise Potato gf, v 5.5
4.5 each
Peppercorn and Brandy gf*
Bearnaise
Classic Diane
We create dishes using fresh produce incorporating the
flavours from the onsite Smokehouse.
Classic Crème Brulee gf* 9
with homemade eccles cake
Baked Ribbledale Curd Cheesecake gf* 9
with poached blackberries
Damson Bakewell Pudding n 9
clotted cream ice cream
Classic Sticky Toffee Pudding gf* 9
clotted cream ice cream
Warm Chocolate and Beetroot Cake 9
stout ice cream and dark chocolate sauce
Smoked Cumberland Farmhouse Cheese gf* 9
homemade tea bread served with mead
Selection of Ice Creams and Sorbets gf*, n
2 Scoops 5.00
3 Scoops 7.00
vanilla pod, clotted cream, pistachio, Belgian chocolate, peanut butter,
mango sorbet, raspberry sorbet and Sicilian lemon sorbet
Chefs Seasonal Soup gf*, v
artisan bread and butter
Wild Boar and Apple Scotch Egg
homemade piccalilli
Salt Baked Beetroot v, ve*, n
fermented barley, quince and goat curd
Potted Smoked Mackerel Pâté
warm butter crumpets
Mad Pig Ale Battered Haddock gf*
triple cooked chips, mushy peas and tartar sauce
Beef and our Coffee Stout Pie
mash potato, seasonal greens and gravy
Sweet Cure Bacon Cutlet gf*
duck egg, grilled pineapple and triple cooked chips
Bombay Potato and Spinach Pie v, ve*
triple cooked chips and seasonal greens
Grilled Lakeland Lamb Chops gf*
rosemary and red wine gravy, champ potatoes and buttered kale
Sticky Toffee Pudding v, ve*, gf*
caramel sauce and vanilla ice cream
Spiced Apple and Sultana Crumble v, n
proper custard
Selection of Ice Creams and Sorbets v, ve*, n, g
Warm Chocolate and Beetroot Cake v
Mad Pig stout ice cream
Served on malted wheat or white bloomer with root vegetable crisps and seasonal slaw.
Smoked Chicken gf*, n 10
avocado, tarragon mayonnaise and wild rocket
Estate Smoked Salmon gf*, n 12
lemon and herb cream cheese, capers and cucumber
Roast Ham gf*, n 9.5
plum tomato and wholegrain mustard
Lancashire Cheese gf*, n 9.5
apple and damson chutney and crispy gem lettuce
Add Triple Cooked Chips 3.5
Selection of Cereals v, gf
Selection of Freshly Baked Pastries v, n
Luxury Yoghurts v, gf
Old Fashioned Fruit Tea Loaf v
whipped sultana butter
Honey Poached Figs v, gf
Poached Prunes in Earl Grey Tea v, gf
Autumn Fruits v, gf
cinnamon & vanilla
Fresh Fruit Salad v, gf
Cranberry, White Chocolate and Almond Granola v, gf, n
Mixed Fruit and Nut Granola v, gf, n
Cured Meats and Cheeses gf
Creamy Porridge gf*, n
whisky poached sultanas, toasted hazelnuts & estate honey
Wild Boar Breakfast gf*
back bacon, Cumberland sausage, slow cooked tomatoes, grilled flat cap mushrooms, hash browns, Bury black pudding, baked beans and a choice of eggs
Smoked Salmon & Chive Omelette gf*
butter sauce glaze
French Toast n
damson compote, vanilla mascarpone, toasted almonds
Sourdough Toast v
burrata, orange, fresh dill & estate honey
Wild Boar Stack
brioche bun, wild boar sausage patty, grilled streaky bacon, cheese, fried egg & damson ketchup
Tea and Coffee
Freshly Ground Coffee
English Breakfast Tea
Hot Chocolate
Blended Fruit & Loose Leaf Tea
Juice Bar
Orange Juice
Cloudy Apple Juice
Grapefruit Juice
Tomato Juice
Wild Boar & Cranberry Sausage Roll
Mini Fish & Chips gf*
Mini Cheese Burger gf*
Pigs in Blanket gf*
Warm Triple Chocolate and Marshmallow Cookie
Toffee Apple gf
Inclusive of your choice:
UNLIMITED HOT CHOCOLATE
Winter Spiced Pumpkin Soup v, gf*
kale and walnut pesto
King Prawn & Mango Cocktail gf*
curry mayonaise
Smoked Pigs In Blanket gf*
Estate honey & wholegrain mustard
English Lakes Longhorn Beef Slider
lettuce, tomato and burger sauce
Mad Pig Ale Battered Haddock gf*
chips & tartare sauce
Crispy Sage & Onion Chicken Fillet gf*
cranberry & chilli relish
Almond Frangipane Mince Pie gf*
Cranberry & Buttermilk Scone gf*
brandy clotted cream & spiced damson jam
Homemade Stollen
Choose from our selection of premium teas. Please ask a member of our team for our current selection.
Inclusive of your choice:
Grinch Spritz, Dirty Santa Cocktail, Mulled Wine, Prosecco, Prosecco Rosé, Our Crookweiser Pilsner Lager or our Beer Bat.
Why not upgrade your Prosecco to glass of Laurent Perrier Brut for only £5.50 per glass?
Winter Spiced Pumpkin Soup v, gf*
kale and walnut pesto
Vegetarian Haggis Bonbons
piccalilli
Beer Battered Halloumi v, gf*
chips
Winter Vegetable Roll v
BBQ Jackfruit Bun gf*
winter slaw
Olives & Feta v, gf*
Almond Frangipane Mince Pie gf*
Cranberry & Buttermilk Scone gf*
brandy clotted ream & spiced damson jam
Homemade Stollen
Choose from our selection of premium teas. Please ask a member of our team for our current selection.
Inclusive of your choice:
Grinch Spritz, Dirty Santa Cocktail, Mulled Wine, Prosecco, Prosecco Rosé, Our Crookweiser Pilsner Lager or our Beer Bat.
Why not upgrade your Prosecco to glass of Laurent Perrier Brut for only £5.50 per glass?
Pea, Mint & Feta Soup gf
Estate Smoked Salmon gf, v, ve*
king prawn and avocado cocktail
Chorizo Sausage Roll
mojo picon dip
English Lakes Longhorn Beef Slider gf*
lettuce, tomato, homemade burger sauce
Mad Pig Ale Battered Haddock and Chips gf
tartare sauce
Crispy Buttermilk Chicken
homemade BBQ sauce
Strawberry & Elderflower Tartlet
Homemade Buttermilk Sultana Scone v, gf*
raspberry jam and clotted cream
Caramel & Milk Chocolate Shortbread
Choose from our selection of premium teas. Please ask a member of our team for our current selection.
Inclusive of your choice:
Glass of Prosecco, Prosecco Rosé, Peach or Strawberry Prosecco Bellini or Beer Bat.
Why not upgrade your Prosecco to glass of Laurent Perrier Brut for only £5.50 per glass?
Pea, Mint & Feta Soup gf
Avocado & Pico de Gallo Salsa Cocktail gf
Olives gf
marinated in rosemary and garlic
Spinach & Falafel Burger
crisp lettuce, tomato, homemade burger sauce
Fried Halloumi Chips gf
mojo picon dip
Vegan Buffalo Wings
homemade barbeque sauce
Strawberry & Elderflower Tartlet
Homemade Buttermilk Sultana Scone v, gf*
raspberry jam and clotted cream
Caramel and Milk Chocolate Shortbread
Choose from our selection of premium teas. Please ask a member of our team for our current selection.
Inclusive of your choice:
Glass of Prosecco, Prosecco Rosé, Peach or Strawberry Prosecco Bellini or Beer Bat.
Why not upgrade your Prosecco to glass of Laurent Perrier Brut for only £5.50 per glass?
15 CAMPO NUEVO VIURA - NAVARRA SPAIN 25.00
16 PINOT GRIGIO CA’TESORE - VENETO ITALY 26.00
17 RIOJA VEGA BLANCO - RIOJA SPAIN 28.00
18 MUSCADET DE SEVRE ET MAINE-SUR-LIE - LOIRE FRANCE 31.00
19 SANCERRE DOMAINE SYLVAIN BAILLY - LOIRE FRANCE 39.00
20 CHABLIS, DOMAINE PHILLIPPE TESTUT - BURGUNDY FRANCE 45.00
21 EL PICADOR SAUVIGNON BLANC - CENTRAL VALLEY CHILE 25.00
22 COQUILLE DE MER, VERMENTINO - LANGUEDOC FRANCE 26.00
23 LAS MANITOS CHARDONNAY - CENTRAL VALLEY CHILE 26.00
24 KURAKA SAUVIGNON BLANC - MALBOROUGH NZ 31.00
25 HELMSMAN CHARDONNAY, ROBERT OATLEY - NSW AUSTRALIA 29.00
26 GROOTE POST CHENIN BLANC - DARLING HILLS SA 31.00
27 ESK VALLEY SAUVIGNON BLANC - MARLBOROUGH NZ 38.00
28 MACON LUGNY LES GENIEVRES, LOUIS LATOUR FRANCE 42.00
29 TALISMAN GRUNER VELTLINER - TORLEY HUNGARY 27.00
30 LOS COCHES VIOGNIER - CENTRAL VALLEY CHILE 28.00
31 ALTO LOS ROMEROS GEWURZTRAMINER RESERVA - CENTRAL VALLEY CHILE 29.00
32 DEUX GRIVES MARSANNE-VIOGNIER - LANGUEDOC FRANCE 28.00
33 LES ARGELIERES OAK AGED CHARDONNAY - LANGUEDOC FRANCE 29.00
34 WATER RACE RIESLING, DOMAINE ROAD - CENTRAL OTAGO NZ 37.00
35 POUILLY FUME CHATEAU TRACY - LOIRE FRANCE 65.00
36 CHASSAGNE MONTRACHET DOMAINE GUY AMIOT - BURGUNDY FRANCE 78.00
37 HUGEL GEWURZTRAMINER - ALSACE FRANCE 44.00
38 AVONDALE ANIMA CHENIN BLANC - PAARL SA 50.00
39 CRISTOM VINEYARDS VIOGNIER - OREGAN USA 66.00
40 CLOUDY BAY SAUVIGNON BLANC - MARLBOROUGH NZ 62.00
72 CAMPO NUEVO GARNACHA ROSE - NAVARRA SPAIN 25.00
73 PINOT GRIGIO ROSÉ CA’TESORE - VENETO ITALY 26.00
74 ROUTE 66 ZINFANDEL ROSE - CALIFORNIA USA 27.00
75 COTES DE PROVENCE ROSE, TERREBONNE PROVENCE FRANCE 35.00
76 CAMISSA ROSE, AVONDALE GALAXY - BIODYNAMIC – PAARL SOUTH AFRICA 48.00
41 CAMPO NUEVO TEMPRANILLO - NAVARRA SPAIN 25.00
42 SANGIOVESE AMANTI - EMILIA ROMAGNE ITALY 27.00
43 PINOT NOIR LES ARGELIERES - LANGUEDOC FRANCE 28.00
44 VILLA WOLF PINOT NOIR, LOOSEN - PFALZ GERMANY 30.00
45 BROUILLY HENRY FESSY - BEAUJOLAIS FRANCE 39.00
46 FLEURIE DOMAINE PARDON - BEAUJOLAIS FRANCE 40.00
47 EL PICADOR MERLOT - CENTRAL VALLEY CHILE 25.00
48 LAUTARUL PINOT NOIR - CRAMELE RECAS ROMANIA 26.00
49 LAS MANITOS - MALBEC - SHIRAZ - CENTRAL VALLEY CHILE 26.00
50 SANTA ROSA - MALBEC - MENDOZA ARGENTINA 27.00
51 BIG BELTIE CABERNET SAUVIGNON LANGUEDOC FRANCE 29.00
52 COTES DU RHONE VILLAGES, LES ARBOUZES - RHONE FRANCE 36.00
53 RIOJA VEGA CRIANZA - RIOJA SPAIN 34.00
54 PRIMITIVO DI SALENTO AMANTI - PUGLIA ITALY 36.00
55 CHIANTI CLASSICO, DONNA ALTO - TUSCANY ITALY 41.00
56 CHATEAU CORBIN, MONTAGNE ST EMILION - BORDEAUX FRANCE 44.00
57 PITCHFORK SHIRAZ - SOUTH EAST AUSTRALIA 28.00
58 G.S.M XAVIER ROGER GRENACHE, SYRAH, MOURVEDRE FRANCE 27.00
59 SHIRAZ DEUX GRIVES- LANGUEDOC ROUISSILLON FRANCE 31.00
60 GOUGUENHEIM MALBEC - MENDOZA ARGENTINA 33.00
61 SANTA LUZ CARMENERE GRAN RESERVA - COLCHAGUA VALLEY CHILE 35.00
62 KINGSTON ESTATE CABERNET SAUVIGNON - COONAWARRA AUSTRALIA 37.00
63 CROZES-HERMTAGE, ETIENNE POCHON - RHONE FRANCE 48.00
64 BOURGOGNE COTES DE BEAUNE, GRAMONT - BURGUNDY FRANCE 44.00
65 SAVIGNY LES BEAUNE, DOMAINE CAMUS BRUCHON - BURGUNDY FRANCE 53.00
66 CHATEAU KIRWAN, MARGAUX - BORDEAUX FRANCE 85.00
67 CHATEAU TALBOT, ST JULIEN - BORDEAUX FRANCE 97.00
68 RIOJA VEGA GRAN RESERVA - RIOJA SPAIN 55.00
69 TELEGRAMME, LE VIEUX TELEGRAPHE DOMAINE BRUNIER - RHONE FRANCE 56.00
70 CHATEAU MUSAR, GASTON HOCHAR LEBANON 56.00
71 CRISTOM MOUNT JEFFERSON PINOT NOIR WILLAMETTE OREGON USA 65.00
1 LOUIS VEILLE BRUT N.V 49.00
The nose has a beautiful freshness dominated by white flower aromas.
2 LAURENT-PERRIER LA CUVEE N.V 60.00
Delicate and complex with hints of citrus and white fruits.
3 LAURENT-PERRIER HARMONY/DEMI SEC N.V 70.00
The aroma is richly expressive, it opens with aromas of dried fruit, almonds and hazelnuts, followed by toasted aromas.
4 LAURENT-PERRIER ULTRA BRUT N.V 82.00
The aromas range from flowers (honeysuckle) to citrus and white fruit.
5 LAURENT-PERRIER VINTAGE 95.00
The nose displays both mineral and chalky notes giving way to elegant grapefruit and white fruit aromas.
6 LAURENT-PERRIER BLANC DE BLANCS N.V 110.00
100% chardonnay from the best crus of the Cote des Blancs.
7 LAURENT-PERRIER GRAND SIECLE 210.00
Starry bright, with a brilliant yellow hue. Subtle hints of honey, hazelnuts, grilled almonds and fresh pastry.
8 LAURENT-PERRIER CUVEE ROSE N.V 95.00
Clean and wonderfully fresh with rich, complex and soft fruit flavours.
9 PURE PROSECCO - ITALY 29.00
The nose gives aromas of pear, white flowers and lemon zest.
10 PROSECCO IL FRESCO VILLA SANDI - ITALY 32.00
An intensely fruity aroma with hints of ripe golden apple and a flowery note reminiscent of acacia flowers.
11 CREMANT BLANC DE BLANCS, DOPFF AND IRION - FRANCE 37.00
Light golden in appearance with silver tints, transparent and luminous. Sophisticated notes of apple and almost floral hints.
12 NYETIMBER CLASSIC CUVEE N.V - ENGLAND 55.00
Tiny bubbles, great clarity and a wonderful pale gold colour. Apricot and bread flavours continue on the long finish.
13 PROSECCO ROSE PURE - ITALY 29.00
Delicate and complex bouquet with fruity notes that remind of peach, green apple and lemon.
14 IL FRESCO ROSE, VILLA SANDI - ITALY 32.00
The nose is brimming with strawberry, cream, and cranberry and leads to a refreshing palate laden with subtle raspberry hints.
LAURENT-PERRIER BRUT N.V - FRANCE 11.00 60.00
PURE PROSECCO, ITALY 7.00 29.00
IL FRESCO ROSE VILLA SANDI - ITALY 7.50 32.00
EL PICADOR SAUVIGNON BLANC - CHILE 6.50 8.95 25.00
PINOT GRIGIO CA’TESORE - ITALY 6.95 9.25 26.00
DEUX GRIVES MARSANNE VIOGNIER FRANCE 8.25 10.50 28.00
HELMSMAN CHARDONNAY AUSTRALIA 8.95 10.95 29.00
KURAKA SAUVIGNON BLANC - NZ 9.50 11.50 31.00
PINOT GRIGIO ROSE CA’TESORE - ITALY 6.95 9.25 26.00
ROUTE 66 ZINFANDEL ROSE - USA 7.25 9.55 27.00
CAMPO NUEVO TEMPRANLLO - SPAIN 6.50 8.95 25.00
EL PICADOR MERLOT - CHILE 6.50 8.95 25.00
LAUTARUL PINOT NOIR - ROMANIA 6.95 9.25 26.00
SANTA ROSA MALBEC - ARGENTINA 7.50 9.75 27.00
PITCHFORK SHIRAZ - AUSTRALIA 8.25 10.50 28.00
BON VOYAGE SPARKLING WINE, N.V - FRANCE 19.00
BON VOYAGE SAUVIGNON BLANC, N.V - FRANCE 19.00
BON VOYAGE MERLOT, N.V - FRANCE 19.00
DOWS EXTRA DRY WHITE 3.60 48.00
GRAHAMS L.B.V 3.90 52.00
GRAHAMS 10 YEAR OLD TAWNY 3.90 52.00
SANDEMANS 2011 - 95.00
Hennessy VS 4.20
Hennessy VSOP 4.60
Hennessy XO 16.00
JANNEAU VSOP 4.00
Please see our separate malt whisky list for our extensive range
HILDON WATER STILL 750ML 4.50
HILDON WATER SPARKLING 750ML 4.50
Food Pairings: Spicy food (Indian, Thai), sandwiches, smoked fish. Classic India Pale Ale dry hopped to give burst of hop flavours. The history of Pale Ale is long and noteworthy. Its export to India to satisfy thirsty colonialists created the greatest story the brewing world has to offer. Golden ale with hoppy flavours of citrus and pine give way to a bitter but clean finish. Through years of taxation and drive for profits, the spirit of pale ale and IPA got lost. Hogshead 54 seeks to rekindle that fire. ABV: 5.5%.
Food Pairings: Salads, Egg dishes and Spicy Food. Signature Blonde ale skillfully balanced between hops and malt. Blonde Boar is a refreshing ale perfect for warmer months or nostalgic musings towards them. Low in bitterness but with a healthy addition of New World hops, this beer delivers a zesty, fruity aroma and taste with a light body. A highly-sessionable, thirst quenching beer, with more to it than meets the eye. ABV: 3.7%.
Food Pairings: Roasted and grilled meats or salty snacks. Traditional English bitter updated and enhanced for the discerning palate. Mad Pig Ale has a medium body and uses a clean fermenting yeast to achieve a dry clean finish. Moderate addition of hops provides gentle notes of spice, citrus and pine to the mix. This beer strips brewing back to its roots creating harmony between complexity and moreishness. A bitter where balance reigns supreme. Enjoy it anytime, on its own or with food. ABV: 4.0%.
Thatchers Cider 5.60 | 2.80
Asahi 6.40 | 3.20
Real Ale/Guest Ale 5.20 | 2.60
Mad Pig 5.20 | 2.60
Hogs 54 5.20 | 2.60
Blonde Boar 5.20 | 2.60
Poretti 6.00 | 3.00
Pilsner Urquell Beer 6.30 | 3.20
Beer Bat 5.20
Becks 4.60
Peroni Gluten Free 4.90
Corona 4.90
Estrella 4.90
Guinness Surger 6.20
Peroni 0% 4.25
Blue Moon 5.00
Fruli 5.00
Rekorderlig Strawberry & Lime 6.00
Rekorderlig Wild Berries 6.00
Bombay Sapphire 4.10
Bombay Premier Cru 4.75
Bombay Citron Press 4.00
Cuckoo Spiced 5.00
Cuckoo Sunshine 5.00
Cuckoo Signature 4.75
Lakes Gin 5.00
Lakes Grapefruit 5.00
Lakes Elderflower 5.00
Fever-Tree Naturally Light Tonic 3.00
Fever-Tree Indian Tonic 3.00
Fever-Tree Elderflower Tonic 3.00
Fever-Tree Mediterranean Tonic 3.00
Whilst every effort will be made to maintain the prices and vintages listed, they are subject to revision in the event of any change in rates of exchange, duty or vintage. Should a particular vintage become unavailable a suitable alternative will be offered. In accordance with the weights and measures act of 1985 the measure for the sale of Gin, Rum, Vodka and Whisky in these premises is 25ml or multiples thereof.
All prices include VAT. Almost all wines listed contain sulphites; some may contain traces of egg or milk products. All allergen information is stated on the label. If you have any food allergies or intolerances, please inform a member of our staff.
Winter Spiced Pumpkin Soup v, gf*, n
kale and walnut pesto with artisan bread and butter
King Prawn and Mango Cocktail gf*
curry mayonnaise with buttered malt bloomer
Twice Baked Lancashire Cheese Souffle v
sundried tomato and chilli jam
Wild Boar and Apple Scotch Egg
homemade piccalilli
Butter Roasted Turkey gf*, n
chestnut and sage stuffing, smoked pigs in blanket, duck fat roast potatoes, seasonal vegetables and a Port gravy
Low and Slow Beef Short Rib gf*
bone marrow mash potato, seasonal greens and stout gravy
Oak Smoked Salmon Fillet gf*
watercress velouté, leek and parsley creamed potato, winter vegetables
Bombay Potato and Spinach Pie v, vg*
seasonal greens and triple cooked chips
Sticky Date and Fig Pudding v, vg*, gf*
brandy caramel and eggnog ice cream
Earl Grey Crème Brulée v, gf*
Armagnac prunes and Christmas spiced shortbread
Gingerbread and Clementine Trifle v, gf*, n
Smoked Cumberland Farmhouse Cheese v, gf*, n
pickled walnuts, fig chutney and homemade tea bread
Freshly Brewed Tea and Coffee with Mince Pies v, gf*
Prices are inclusive of VAT charged at the current rate.
We will add an optional 10% service charge onto your bill and all of this will be shared equally amongst our hard-working team. If you’d like to opt-out, just let us know. See Terms & Conditions for more information.
Despite efforts to prevent cross-contamination of allergens, we do use nuts, peanuts and gluten in our kitchen; therefore, any of our dishes could contain traces of these allergens. If you have any food allergies or intolerances, please inform a member of our staff. Many of our dishes can be adapted to cater for a variety of dietary requirements.
To the best of our knowledge, all ingredients are GM free.
(n) - contains nuts (v) - vegetarian (gf) - gluten free (gf*) - gluten free adaptable (ve) - vegan (ve*) - vegan adaptable (df) - dairy free
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