The Wild Boar | Dinner Menu

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015394 45225

Images are representative of the current menu selection. However occasionally due to menu updates certain dishes may not be available or pictured ingredients changed. Please check the menu.

 

While you wait...

Wild Boar Deli Board to Share    gf* n 14.50
sea salt and fennel pork scratchings, venison Biltong, duck Jerky, in-house smoked nuts, Estate pickles

In-House Baked Estate Honey and Porridge Sourdough     5.50
whipped smoked butter

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To Start

Barbecued Octopus, Risotto Nero    gf 15.00
green apple, chorizo, zaatar and spring onion

Wild Boar Estate Whisky Oak Smoked Salmon    gf* 16.00
cured with treacle, fennel and juniper then smoked over whiskey barrel wood in our Estate smokehouse. Served with home baked dark rye and treacle sourdough, whipped butter and pickles

Hogget and Ras EL Hanout Croquette    13.00
courgette, feta, preserved lemon, pistachio and rose dukkha

Smoked Pork Cheek    n, gf 14.00
charred broccoli, almonds, pork and Estate mead reduction

Barbequed King Oyster Mushroom    ve, gf 12.00
kohlrabi kimchi, peanut sauce, fermented chilli paste

Broad Bean and Lovage Velouté    gf, v 9.00
English asparagus, crispy hen egg, cold pressed rapeseed oil

 

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To follow...

Lakeland Rabbit    gf 28.00
rabbit black pudding, braised leeks, morels, wild garlic emulsion and a rabbit sauce

Butter Roasted Monkfish    gf 30.00
baby squid and cannellini bean fricassee, courgette and basil purée, mojo picon

Barbequed Lamb Loin    gf 29.00
artichoke heart, spring vegetables, mint oil, hogget hotpot

Poached Halibut    gf 33.00
champagne velouté, asparagus, smoked roe, potato terrine

Crispy Smoked Tofu    gf, n, ve 24.00
tender stem broccoli, cashew nuts, laska broth, rice noodles and coriander cress

Roasted Herb Fed Lakeland Chicken    24.00
leek and miso purée, caramelised shallot and asparagus with chicken fat creamed potato and a tarragon chicken sauce

***Please ask member of our team for daily specials***

***all grill dishes are gluten free adaptable

 

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From the char-grill...

22 Days Aged Fillet of Prime Beef
8oz Unsmoked 36.00 / In House Smoked 38.00 

10oz 30 days aged Ribeye Steak
charred corn on the cob with lime and chipotle butter
Unsmoked 32.00 / In House Smoked 34.00

24oz Smoked dry aged T-Bone Steak    60.00

500g Low and Slow Smoked Brisket    gf 29.00
peach and bourbon BBQ sauce

1kg Dry Aged Beef Tomahawk for Two to Share    100.00
Your choice of two sides and a sauce.

Smokehouse Sharing Experience    100.00
smoked ribeye, smoked brisket, smoked IPA Longhorn sausage, char-grilled king prawns, bone marrow mash, lobster and crayfish macaroni and cheese, blue cheese Caesar salad, chimichurri,
Mad Pig Ale gravy and peach and bourbon BBQ sauce

English Lakes Longhorn Burger    25.00
double stack of 5oz Longhorn beef patties, low and slow smoked brisket, maple bacon, American cheese, fried onions, roasted garlic
mayo served in a brioche bun with Cajun skin on fries, peach and bourbon BBQ sauce and pickles

All grill dishes are gluten free adaptable.

 

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Sides

Triple Cooked Chips    gf, ve 4.50

Truffle & Parmesan Triple Cooked Chips    gf 5.50

Lobster and Crayfish Macaroni and Cheese    7.50

Burnt Leeks and Asparagus    gf 7.50
with anchovy hollandaise

Bone Marrow Mash    gf 4.50

Blue Cheese Caesar    5.50

 

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Our In-House
Homemade Sauces ~ 4.50 each

Bone Marrow and Mad Pig Ale Gravy

Chimichurri    gf , ve

Peppercorn and Brandy    gf

Peach and bourbon BBQ    gf, ve

 

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We create dishes using fresh produce incorporating the flavours from the onsite Smokehouse.

Prices are inclusive of VAT charged at the current rate. Despite efforts to prevent cross-contamination of allergens, we do use nuts, peanuts, gluten and other allergens in our kitchens and bars; therefore, any of our dishes and beverages could contain traces of these allergens. If you have any food allergies or intolerances, please inform a member of our staff. Many of our dishes can be adapted to cater for a variety of dietary requirements. To the best of our knowledge, all ingredients are GM free.

An optional service charge is applied to all bookings. 100% of this gratuity is received by our team.

Please ask a member of the team.

(n) - contains nuts (v) - vegetarian (gf ) - gluten free (gf*) - gluten free adaptable (ve) - vegan (df ) - dairy free

 

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 27/11/2023

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