A warm welcome, open fires, cosy ambience and seasonal menu emphasising local ingredients and craft ales brewed onsite.
Superb options to get your teeth into!
Oak beamed and cosy by candlelight, the restaurant embraces a passion for tradition and excellence.
Wild Boar Estate itself is famous - historically for being the site where Sir Richard de Gilpin is said to have slain the last Wild Boar in Westmorland! Nowadays, however, the restaurant is adored for its classic British hearty menus and emphasis on seasonal local ingredients.
Featuring Grill & Smokehouse restaurant with lounge & bar, unforgettable alternative afternoon tea & delicious menus with the finest local produce.
Wild Boar Estate
Crook Rd,
Windermere LA23 3NF
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Cosy ambience with comfy seating, open fires and a seasonal menu delights both locals and guests.
Cosy seating, traditional beams, slate floors and open fires make for a warm welcome any time of year!
The Brewhouse, at Wild Boar Estate, was created to extend our passion for excellent food and real ales.
Creative international dishes perfectly prepared on our distinct wood-fired grill.
Stylish interiors, complimenting a seasonal British & continental menu of thoughtfully selected dishes & wines.
Features open fire, cosy seating and a range of light meals and pub classics are served throughout the day in the bar & lounge areas.
Oak beamed and cosy by candlelight, the Grill & Smokehouse restaurant embraces a passion for tradition and excellence.
We’re always adding great deals, events and experiences that you won’t want to miss out on.
