The Wild Boar | Lunch Menu

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Call our friendly team on:
015394 45225

 

Lunch Menu

 

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Small Plates

Broad Bean and Lovage Veloute v, gf* 9.00
English asparagus, crispy hen egg, cold pressed rapeseed oil

 

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Sandwiches

Served on malted wheat or white bloomer with root vegetable crisps and seasonal slaw.

Smoked Chicken gf*, n 10.00
avocado, tarragon mayonnaise and wild rocket

Estate Smoked Salmon gf*, n 12.00
lemon and herb cream cheese, capers and cucumber

Roast Ham gf*, n 9.50
plum tomato and wholegrain mustard

 

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Large Plates

The Wild Boar Smokehouse Ploughman’s For 2 To Share gf* 29.00
hand-raised pork pie, roast ham, smoked Lancashire cheese, estate smoked salmon with apple, chutney, crusty bread and tripe cooked chips

Beer Battered Haddock gf * 20.00
triple cooked chips, mushy peas and tartar sauce

Dry Aged English Longhorn Burger gf* 25.00
double stack of 5oz longhorn beef patties, low and slow smoked brisket, maple bacon, American cheese, fried onions, roasted garlic mayo served in a brioche bun with Cajun skin on fries, peach and bourbon BBQ sauce and pickles

Smoked IPA Longhorn Sausage 22.00
creamed potato and Mad Pig gravy

Smoked Chicken and Bacon Caesar Salad gf * 15.00

Lancashire Cheese and Asparagus Tart gf* 15.00
dressed baby leaf salad

 

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Puddings

Sticky Toffee Pudding gf* 9.00
miso caramel and banana ice cream

Fresh Strawberries gf* 9.00
elderflower, vanilla pod ice cream and homemade shortbread

Warm Chocolate Brownie gf* 9.00
raspberries and pistachio ice cream

 

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We will add an optional 10% service charge onto your bill and all of this will be shared equally amongst our hard-working team. If you’d like to opt-out, just let us know. See Terms & Conditions for more information.

Prices are inclusive of VAT charged at the current rate.

Despite efforts to prevent cross-contamination of allergens, we do use nuts, peanuts and gluten in our kitchen; therefore, any of our dishes could contain traces of these allergens. If you have any food allergies or intolerances, please inform a member of our staff. Many of our dishes can be adapted to cater for a variety of dietary requirements.

To the best of our knowledge, all ingredients are GM free.

(n) - contains nuts (v) - vegetarian (gf ) - gluten free (gf*) - gluten free adaptable (ve) - vegan (df ) - dairy free

 

12.06.2024

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