Room Service Menu
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Available 24 hours.
Please call room service on 369
Room service order will be delivered within 30 minutes of ordering.
In some cases this may take longer and we will inform you if this may occur.
NIBBLES £2.50 per jar
SPICY BAR MIX
A spicy mix of roasted nuts, rice crackers, salted corn with a BBQ and chilli seasoning. (N)
SALTED PEANUTS
Rich-roasted peanuts with a salty kick create the definitive no-nonsense bar snack, bar none. Peanuts, salt, job done. (N)(V)(VE (GF)
SUN VALLEY CRISPS £1.50
Flavours are: Chilli & Lime, Smoked Paprika, Cheddar & Caramelised Onion Chutney or Sea Salt
MARINATED OLIVES £3.50 per jar
Mixed olives. (V)(GF)
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SOUPS
TUSCAN WHITE BEAN AND TOMATO SOUP £6.00
Pistou sauce with mini hovis loaf (V) (VG) (GF) (N)
CURRIED CAULIFLOWER SOUP £6.00
Fried curry leaf & lime oil with a mini naan. (V) (VG) (GF)
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BAGUETTE WITH SIDE SALAD AND VEGETABLE CRISPS
Available on white or wholemeal, gluten free bread available.
LANCASHIRE CREAMY & WESTMORLAND PICKLE (V) £6.00
CHICKEN TIKKA with mango chutney £6.50
CUMBRIAN CURED HAM with fresh tomato and mustard mayonnaise £6.00
PRAWN COCKTAIL with marie rose sauce, crisp iceberg £6.95
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TRAY CHARGE APPLIES AT £8.50 OVER AND ABOVE THE BELOW PRICES.
THE FOLLOWING DISHES ARE AVAILABLE BETWEEN 5PM-9PM.
COOKED DISHES
STEAK FRITES £19.00
pan fried rump steak in garlic served with rosemary salt fries, Café de Paris butter (N)
VEN BAKED SALMON £17.50
wrapped and served with confit cherry tomatoes, fennel, pernod served with plain frites (GF)
CHICKEN BREAST SCHNITZEL £17.00
in panko crumb, pan-fried, burnt lemon and Waldorf slaw served with plain frites (GF) (N)
GNOCCHI £15.50
spiced Napoli sauce topped with shaved parmesan (V) (N)
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DESSERT
RASPBERRY CRÈME BRÛLÉE £6.50
with a almond biscotti (N)
LEMON TART £6.95
served with crème fraîche (N)
YARDE FARM ICE CREAM AND SORBET £4.95
Award winning Devon ice cream two scoops
Ice Creams - vanilla, salted caramel, strawberry and chunky chocolate.
Sorbets - apple cider sorbet, lemon sorbet and mango sorbet
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Prices are inclusive of VAT charged at the current rate.
Allergens and Dietary Requirements: It is the responsibility of the diner to inform or ask any team member on special dietary requirements or allergen information. Allergen information is available for all our dishes, however, due to preparation or cooking method, it is not possible to guarantee total segregation of any allergens.
(N) - Contains Nuts (V) - Vegetarian (GF) - Gluten Free (VE) - Vegan (DF) - Dairy Free
17.05.2021