The W Restaurant | Grilled loin of Blue Fish Coley
The W Restaurant | Dinner Menu Sample
The W Restaurant | Dinner Menu Sample
The W Restaurant | Dinner Menu Sample
The W Restaurant | Dinner Menu Sample
The W Restaurant | Dinner Menu Sample
Images are representative of the current menu selection. However occasionally due to menu updates certain dishes may not be available or pictured ingredients changed. Please check the menu.
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S T A R T E R S
ENGLISH PEA AND COURGETTE SOUP v, gf*, ve* 12.00
spinach and ricotta ravioli, smoked Cumberland cheese, mint oil, sourdough
FRANK BENSONS MORECAMBE BAY SHRIMPS gf* 16.00
malted sourdough, bearnaise, tempura shallot, herb salad
SMOKED COD PARFAIT 14.00
crispy quail egg, baby capers, roe, crudites
LONGHORN FILLET OF BEEF TATAKI gf 17.00
daikon, pickled ginger, koji soy, chilli, mirin dressing
LOBSTER, CRAB, AND PRAWN TORTELLINI 17.00
velouté, lobster claw, samphire
TANDOORI PANEER v, gf 13.00
heirloom tomatoes, crispy bhaji, mint chutney
BABY LEEK, ROSCOFF ONION, DOLCELATTE AND FRESH TRUFFLE TARTLET v, ve* 13.00
balsamic fig, watercress
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Mains
SALT CHAMBER AGED ROAST PORK BELLY gf* 29.50
pomme dauphine, mushroom duxelle, toffee apple purée, curly kale, crackling, white wine jus
CHALK STREAM TROUT FILLET, gf, n 28.00
baby new potatoes, local honey, courgette, almonds, dill beurre blanc
CREEDY CARVER DUCK BREAST gf* 29.50
Confit leg, gnocchi, rainbow chard, rhubarb
CUMBRIAN CHICKEN BREAST gf* 26.00
smoked Torpenhow mousseline, pomme dauphine, braised and crispy leek, beurre blanc, black garlic
MONKFISH TIKKA gf* 36.00
spinach madras, coconut rice, puri and raita
TREACLE CURED RIB OF BEEF gf 38.00
Longhorn croquette, rosti, asparagus, white truffle, thyme jus
RIGATONI OF AUBERGINE v, ve* 25.00
tomato and basil, Parmigiano Reggiano, fior di latte, tempura baby aubergine
ROASTED LIONS MANE MUSHROOM ve, gf 25.00
crispy potato, velouté of mushroom, asparagus, truffle and lemon thyme vinaigrette
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SIDES
£5.50 each
HEIRLOOM TOMATO SALAD ve, gf
smoked sea salt
CAESAR SALAD gf*
BEER BATTERED ONION RINGS ve
SKIN ON FRIES ve, gf
kombu salt
SUMMER GREENS v, gf
bearnaise butter
CONFIT NEW POTATOES v, gf
truffle and lemon thyme vinegar
ASPARAGUS v, gf
Parmigiano Reggiano
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DINNER INCLUSIVE DINERS
Residents on dinner inclusive special offers are entitled to £39.00 allowance towards food per adult. Any additional spend will be charged accordingly and shown as a supplement on your bill.
We will add an optional 10% service charge onto your bill and all of this will be shared equally amongst our hard-working team. If you’d like to opt-out, just let us know. See Terms & Conditions for more information.
Prices are inclusive of VAT charged at the current rate.
Despite efforts to prevent cross-contamination of allergens, we do use nuts, peanuts and gluten in our kitchen; therefore, any of our dishes could contain traces of these allergens. If you have any food allergies or intolerances, please inform a member of our staff. Many of our dishes can be adapted to cater for a variety of dietary requirements. To the best of our knowledge, all ingredients are GM free.
(n) - contains nuts (v) - vegetarian (gf) - gluten free (gf*) - gluten free adaptable (ve) - vegan (ve*) - vegan adapatable (df) - dairy free
21/06/2024